Region:   Loire Valley, Saint-Fiacre

Color:   Light golden pale

Aroma:   Anjou pear and toasted brioche

Tasting Notes:   Underripe nectarine, cream, honey and citrus fruit

Food Pairings:   Smoked river fishes, White Sauce based Meats

Grape Variety:   100% sparkling Melon de Bourgogne

Alcohol Level:   12.0%

Vinification:   Methode Traditionnelle

Notes/Facts:   Veronique is a member of the Chereau-Carre dynasty, and also runs the historic Chateau du Coing, with the sparkling “Perles” paying homage.  The Gunther-Chereaus are the only producers of 100% sparkling Melon de Bourgogne in the world.