Region:   Franciacorta, Sebino Rosso

Color:   Light ruby

Aroma:   Intense with notes of raspberry, blackberry and currant . Finishing with balsamic mint and eucalyptus with black pepper notes.

Tasting Notes:   Rich in nuances of fruit and balsamic,  mellow and soft texture, with a warm and rounded finish.

Food Pairings:   Sirloin steak with morel sauce, lamb curry, meat loaf, and Beef Wellington.

Grape Variety:   100% Pinot Noir

Alcohol Level:   13.5%