Region: Chigny-les-Roses, Champagne
Color: Pale Golden
Aroma: Mature and complex
Tasting Notes: Fruity and Nutty with a Long Toasty Finish
Food Pairings: Enjoyed on its own to appreciate the aging
Grape Variety: 54% Chardonnay 46% Pinot Noir
Alcohol Level: 12%
Vinification: One of the few producers who uses enamel tanks to retain their signature yeast component.
Notes/Facts: The extra dry dosage of 17 g of sugar per litre releases the flavours of the nectar contained in each bottle.