Region:   Chigny-les-Roses, Champagne

Color:   Pale Golden

Aroma:   Mature and complex

Tasting Notes:   Fruity and Nutty with a Long Toasty Finish

Food Pairings:   Enjoyed on its own to appreciate the aging

Grape Variety:   54% Chardonnay 46% Pinot Noir

Alcohol Level:   12%

Vinification:   One of the few producers who uses enamel tanks to retain their signature yeast component.

Notes/Facts:   The extra dry dosage of 17 g of sugar per litre releases the flavours of the nectar contained in each bottle.