Region: Loire Valley, Saint-Fiacre
Color: Light golden pale
Aroma: Anjou pear and toasted brioche
Tasting Notes: Underripe nectarine, cream, honey and citrus fruit
Food Pairings: Smoked river fishes, White Sauce based Meats
Grape Variety: 100% sparkling Melon de Bourgogne
Alcohol Level: 12.0%
Vinification: Methode Traditionnelle
Notes/Facts: Veronique is a member of the Chereau-Carre dynasty, and also runs the historic Chateau du Coing, with the sparkling “Perles” paying homage. The Gunther-Chereaus are the only producers of 100% sparkling Melon de Bourgogne in the world.