Region: Catalunya, Spain

Color: Deep red with violet hues

Aroma: Blackcurrants, cherries and jam

Tasting Notes: Powerful with long and concentrated aftertaste

Grape Variety: Cabernet Sauvignon

Alcohol Level: 13%

Vinification: Aged in American and French oak barrels for 6 months and ends it vintage in bottle until it acquires its exceptional bouquet

Notes/Facts: This wine’s grapes come from an old family terrain or “Heredad” that received its name from the birds that nested there. The “graulas”, a kind of crows, that inhabited the terrain kept the foreigners at check with its grim presence but they respected the family and its heritage.

Wine elaborated from a selection of Cabernet Sauvignon grape varieties. After a cold – maceration, grapes are fermented separately on their own skins, in stainless steel tanks at a controlled temperature, in order to preserve the fruit aromas from its variety.

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