Region: Franciacorta, Sebino Rosso
Color: Light ruby
Aroma: Intense with notes of raspberry, blackberry and currant . Finishing with balsamic mint and eucalyptus with black pepper notes.
Tasting Notes: Rich in nuances of fruit and balsamic, mellow and soft texture, with a warm and rounded finish.
Food Pairings: Sirloin steak with morel sauce, lamb curry, meat loaf, and Beef Wellington.
Grape Variety: 100% Pinot Noir
Alcohol Level: 13.5%